Cleveland
Independents

Cleveland

Independents

THANKSGIVING TAKEOUT

$219 SERVES 4-6 | $119 SERVES 2

ROASTED & CARVED BONELESS TURKEY BREAST WITH ORANGE BOURBON CRANBERRY GASTRIQUE

SLICED HAM WITH HORSERADISH HONEY DIJON SAUCE

KALE SALAD WITH POACHED PEARS, PUMPKIN SEEDS, GOAT CHEESE & WARM BACON, MUSTARD DRESSING

GREEN BEAN CASSEROLE WITH CREAMY WILD MUSHROOM MISO BÉCHAMEL, GRUYÈRE, AND CRISPY SHALLOTS & ALMOND

WHIPPED YUKON GOLD POTATOES WITH BROWN BUTTER & CHIVES, PEPPERED BROWN GRAVY

SAUSAGE AND SAGE STUFFING WITH GREEN APPLE AND CHEDDAR

ROLLS WITH ROASTED GARLIC & HERB CREAM CHEESE SPREAD

ADD ONS – SERVES 4-6

TURKEY AND CRANBERRY – $55

HAM AND HONEY DIJON – $38

WHIPPED POTATOES – $27

1 QUART GRAVY – $18

STUFFING – $34

GREEN BEAN CASSEROLE -$32

ROLLS AND SPREAD – $15

CHOCOLATE ВОМБЕ – $7 EА

ASSORTED BITE SIZED PIES – $28/ DOZEN

PREORDERS TAKEN NOW THROUGH NOVEMBER 23RD BY 5PM

REHEAT INSTRUCTIONS PROVIDED.

PICK UP ORDER THANKSGIVING DAY

THURSDAY, NOVEMBER 28TH | STARTING AT 9AM

ORDER ONLINE AT BLUECANYONRESTAURANT.COM OR CALL 330-486-2583