Cleveland
Independents

Cleveland

Independents

6 glasses of wine arranged on a table

2026-06-21 10:00:00

First Seating 10:00am

with Last Seating at 2:00pm

Adults 13 & up $59.99 | Kids 8-12 $19.99 | 3-7 $9.99| 2 & Under Free

Buffet items

(included in price – GLUTEN FREE*)

Maple Bourbon Roasted Salmon* Yuzu Kosho Tartar Sauce

Fried Chicken Hot Honey, Buttermilk Chive Ranch

Raw Bar* featuring Oysters on the Half Shell, Shrimp Cocktail & Smoked Salmon served with Champagne Mignonette, Classic Cocktail Sauce, Pickled Red Onions, Capers and Mustard Crème Fraiche

Carved Peppercorn Crusted Prime Rib* with Creamy Horseradish Sauce and Au Jus

Carved Smokey Cajun Turkey Breast Alabama White BBQ, Potato Rolls, Pickles

Baked Penne with Vodka Sauce

Italian Grinder Tortellini Salad Pepperoni, Capicola, Tomato, Roasted Red Pepper, Basil, Pepperoncini Vinaigrette

Mini Wedge Salads Baby Iceberg, Bacon, Tomato, Blue Cheese Dressing

Watermelon Salad Feta Cheese, Cucumber, Pickled Red Onion, Thai Basil, Mint, Nuac Chom Vinaigrette

Buttermilk Biscuits Sausage Gravy

Fresh Local Breakfast Sausage*

Hashbrowns*

Roasted Garlic Green Beans*

Whipped Yukon Gold Potatoes*

Fresh Fruit and Berry Display* Pineapple, Melon, Grapes, Berries

Cheese Display Crackers, Nuts, Dried Fruit

Dessert Display Bite Size Desserts, Petit Fours, Macarons, Breakfast Pastries and Danishes, Scones, and Chocolate Fondue with Marshmallow, Fresh Strawberries, Pound Cake, Pretzels

BACON BUFFET

(included in price – GLUTEN FREE*)

Applewood Smoked Bacon*

Jalapeno Bacon*

Pork Belly Burnt Ends with Korean BBQ Sauce

Deviled Eggs with Bacon Jam*

Potato Skins with Bacon Queso, Sour Cream

and Fresh Pico*

From the hotline

(included and delivered right to your table – GLUTEN FREE*)

Traditional Pancakes Whipped Salted Butter, Ohio Maple Syrup

Bananas Foster Pancakes Rum Caramel, Candied Pecans, Whipped Cream

Tiramisu Pancakes Whipped Mascarpone, Chocolate Chips, Cocoa Powder, Amaretto Syrup

BC Benedict Ham, Cheddar, Black Pepper Chive Hollandaise

McRib Benedict Pulled BBQ Rib, Lawson’s Chip Dip, Pickled Onions, Hollandaise

Soft Scrambled Eggs* with Cheddar, Chives

Philly Cheesesteak Omelet* Flank Steak, Peppers, Onions, Provolone Cheese

Bacon, Ham, and Sausage Omelet* Pickled Jalapeno, American Cheese

Mushroom and Asparagus Omelet* with Green Onions, Cheddar Cheese

Beverages

Coffee, Hot or Iced Tea & Pepsi Products Included

Mimosa 6/10 | Bloody Mary 7/10

Strawberry Lemonade 4 | Espresso 5 | Cappuccino 6

Cranberry, Grapefruit, Orange, Pineapple Juice 4

Dad’s-The Bloody Best-Mary $10 Wheat Beer, Vodka, OJ, Champagne

MAN-MOSA $10Regular or Spicy & Bloody Best Garnish

2026-06-21 11:00:00

Father’s Day 2-Course Surf & Turf Dinner

$90 per person | Dine-In or Carryout

First Course

FIRST COURSE | Select One

Wedge Salad

Smoked bacon, candied pecans, heirloom tomatoes, blue cheese dressing, port wine drizzle

Caesar Salad

Made to order garlic croutons, chopped anchovies upon request

ENTRÉE

Surf & Turf

6oz Filet with Choice of Petite Lobster Tail, Crab Cake, or Sauteed Shrimp

Dessert

DESSERT | Select One

Salted Caramel Cheesecake

Toasted pecans

Flourless Chocolate Torte

Semi-sweet, glazed with dark chocolate, Bailey’s creme anglaise, port wine reduction

2026-06-24 18:00:00

| $99 per person plus tax and gratuity

www.bluecanyonrestaurant.com

8960 Wilcox Drive (SR82@I-480) Twinsburg

330.486.BLUE

BEHIND THE BOTTLE – 2026 Wine Dinner Series: Join us for a Curated Four-Course Experience with Expert

Wine Pairings featuring Grgich Hills Wines.

Reservation and pre-payment are required. To make a reservation go to bluecanyonrestaurant.com or call 330-486-BLUE

Doors open 6:00pm | Dinner starts 6:30pm

course one

Grgich Hills Fume Blanc

Bluefin Tuna Tostada

Yuzu Kosho Crema, Avocado Mousse, Marinated Cabbage, Eel Sauce

course two

Grgich Hills Chardonnay

Duck Udon

Cucumber, Scallion, Bok Choy, Sweet and

Spicy Plum Soy Glaze

course three

Grgich Hills Cabernet Sauvignon

Wagyu Flat Iron Steak

Sour Cream and Onion Hashbrown, Grilled Green Beans Salad, A-1 Caramel

course four

Grgich Hills Zinfandel

Caramel Corn Sundae

Corn Bread, Blueberries, Dolce De Leche, Butter Dipped Popcorn Ice Cream

2026-06-25 18:30:00

Summer Cheese School

$75.00 (Tax & Tip Included)

Presented by Professor & Cheesemonger

Tom Leguard

Class is in session!

  • Sample and learn about 15 different cheeses and accompaniments
  • Complimentary Sparkling Wine
  • Two intermission small plates

Tickets and additional information available on Eventbrite

2026-07-16 18:30:00

$80.00 (Tax & Tip Included)

Presented by Professor & Cheesemonger

Tom Leguard

Class is in session!

  • Come explore the diverse species of marine life featured in today’s favorite Tinned Fish Brands like “Fishwife” and “Matiz”
  • Taste and discuss what to serve, how to create simple dishes at home and which wines pair best
  • Get a bit of history behind Tinned Fish and what’s driving this “Exciting Resurgence” in the U.S.
  • Complimentary Sparkling Wine

Tickets and additional information available on Eventbrite

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Cleveland Independents